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World Health Organisation
18 January 2022
2 minutes to readPolluting cooking fuels will risk health past 2030
New evidence predicts that more than one in three people worldwide will still mainly be using polluting cooking fuels and technologies in 2030, despite being a significant source of disease and environmental destruction.
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23 March 2021
3 minutes to readBreaking Boundaries: Transforming health policy across Europe
A unique World Health Organization Collaborating Centre on Culture and Health (WHO Centre) at the University of Exeter has transformed health policy and practice in Europe.
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20 July 2020
4 minutes to readHousehold air pollution and the forgotten 3 billion
Since 2017, researchers at the University of Exeter have worked with the WHO to design a completely new bespoke statistical model for estimating worldwide use of specific fuels for cooking.
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